Filipino-themed Wine Dinner "Hikay" at Marble+Grain Steakhouse

Bold, rich, and diverse; are a few remarkable words Filipino cuisine has impacted the culinary world. The Philippines is known for its diverse culture and rich history, and this is reflected in its cuisine. Filipino food is a fusion of different flavors and influences, ranging from Spanish and Chinese cuisine to indigenous ingredients and spices. It's no surprise that Filipino cuisine has gained popularity all over the world, with its unique and delicious flavors capturing the hearts and taste buds of food lovers everywhere.

Our wine diner-themed “hikay”, translating to serving food, in a Filipino dining setup is an opportunity to welcome guests and introduce them to the menu and wine pairings. The goal is to create a festive and convivial atmosphere that encourages guests to savor the flavors and enjoy the company of their fellow diners.

Relive the taste of nostalgia brought to life as we take you on a tasteful culinary adventure celebrating local and heirloom recipes. Savor a fine selection of exceptional wines best paired with the culinary gems from the kitchen of our high-profile culinary chefs. Waiting for you is an exquisite dinner carefully matched with a delightful vertical wine-tasting experience.